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Far From The Sticks

An American Expat in Turkey. Witness my struggles with the Turkish language and my love affair with the food.

Far From The Sticks

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  • Home
  • About Me
  • Close to the Kitchen: Ev Yemeği
    • American(ish) and Turkish Fusion
      • Substitutions from Local Ingredients
        • Pancake Syrup
      • Breakfast
        • Fig Compote
      • Drinks
        • Apple Cider Martini
      • Appetizers and Snacks
        • Jalapeño Pepper Jelly
        • TwitterFM
      • Soups
        • Carrot Potato Soup
      • Entrees and Sides
        • Bakla Köftesi (Fava Bean Balls/Burgers)
        • Turkmerican Beans
      • Desserts
        • Cheesecake–Turkish Ingredients
    • Ev Yemeği
      • Kahvaltı
        • Yumurtalı Ispanak (Spinach with Eggs)
      • Mezeler
        • Humus
        • Yoğurtlu Havuç Salatası (Carrot and Yogurt Salad)
        • Yoğurtlu Pancar Salatası (Beet and Yogurt Salad)
      • Çorbalar
        • Yayla Çorba
      • Ara Yemekler
        • Salatalar
          • Patlican Salatası
        • Zeytinyağlı Yemekler
          • Zeytinyağlı Pırasa/Leeks in Olive Oil
          • Zeytinyağlı Taze Fasulye
      • Ana Yemekler
        • Etli Sarma
        • Hünkar Beğendi
        • Kuru Fasülye and Cacik
        • Sarma (Stuffed Grape Leaves)
      • Tatlılar
        • Hoşaf -Stewed Dried Fruit

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