Summer BBQ

I LOVE food.  ALL FOOD.  As my husband will attest while shuddering with repulsion and distaste, I will eat anything.  I will try anything once or twice (sometimes you need more than one tasting.)  I have no prejudice when it comes to food and will eat it mild or spicy, hot or cold, offal or vegetarian.   Seriously.  One of my favorite foods in TR is Kokoreç—lamb intestines…YUM!

But, there are some things that I miss.  Like tender, fresh, native summer corn and  Pork, Pork, Pork, Ham and Bacon…

While my husband was here we had a lovely barbeque, including some of my favorite things that I missed the most.

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Sweet NH Native Corn…

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Salad of Field Greens picked from Mom’s Garden

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Homemade Potato Salad

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Hotdogs, Hot and Sweet Pork Sausages

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YUM!

Fun Times with the FamFam

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Jules's avatar

Jules

I grew up in rural New England and in my early twenties I moved to Turkey with my boyfriend. I spent six years learning Turkish, and absorbing the culture and country. In 2015 I repatriated and moved back the the US. My (now) husband and I relocated to Austin, Texas. Our son K joined us in 2017 and I am now on the journey of my life.

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